Specials & Events
MODEL FARMS WINE DINNER
Mountain Wines Featuring California’s Best - Presented by Joanna Wells & Sean Castorani
We’re thrilled to host Joanna Wells and Sean Castorani (originally from Delaware!) of Model Farm Wines on Thursday, January 22nd. A “micro-vinifer,” their thoughtful wines are crafted from mountain vineyards with careful site selection & old-world techniques. Join us for an evening of beautiful wine and a menu to match by Chef Scanga. Seats are limited! Tickets are $195, inclusive.
Baltimore County Restaurant Week
We’re excited to welcome back Baltimore County Winter Restaurant Week, January 16th through the 25th! Chef Scanga is presents a three course menu EXCLUSIVELY in The Tavern—two savory and a sweet—for $55.
Valentines Day
Love is always in the air at The Milton Inn, and it’s never more true than on Valentine’s Day. Celebrate Fwith an elegant four-course prix fixe menu prepared specifically for the occasion by Chef Scanga.
HAPPY HOUR
Join us for Happy Hour at The Milton Inn, Tuesday through Friday from 4 to 6 PM. Enjoy cocktails, wine, and beer, along with a selection of light bites from the kitchen—perfect for easing into your evening.
Please note: Happy Hour seating is limited and available on a first come, first served basis, with limited patio seating available weather permitting.
CELLAR SUNDAY
Are you a wine collector with a cellar and would love an excuse to drink your fabulous bottle with Chef’s fabulous cooking? Join us Sunday evenings and Bring Your Own Bottle—We’ll take care of the rest for just a $25 corkage fee.
WINE WEDNESDAY
Every Wednesday* is Wine Wednesday at The Milton Inn—50% off all of bottles in our carefully curated cellar. While you can’t go wrong with our pairings, dining with us on Wednesdays is a perfect way to try something new or splash out on a bottle of something you’ve always wanted to try—all for half off.
